Al-jouf: Farms in Al-Jouf Region are witnessing notable expansion in carrot cultivation, as part of a growing trend among farmers toward diversifying the food basket and investing in the region's unique environmental advantages, contributing to enhancing local production and achieving agricultural sustainability.
According to Saudi Press Agency, the spread of carrot cultivation has been monitored across a number of agricultural holdings in the region. This expansion is supported by fertile soil, abundant fresh water, and suitable climatic conditions, which have combined to produce a high-quality crop. This has enhanced the carrots' competitiveness and strong presence in local markets.
Al-Jouf Region continues to consolidate its position as one of the most important food baskets in the Kingdom. The region is supported by a favorable environment and the accumulated expertise of its farmers, adding carrots to its list of multiple production successes.